Premium Pork Chorizo

Pork, Water, Vinegar, Chiles, Salt, Garlic Powder, Paprika, Spices.

Gluten free. No MSG. 100% Natural. Minimally Processed

STOVETOP:

1. Heat 1 tablespoon of oil in your favorite skillet over medium heat.
2. Remove the natural casing and empty the Mamá Julia chorizo to cook.
3. Begin stirring until just beginning to brown, for about 5 minutes.
4. Scoop the chorizo out of the skillet with a slotted spoon and transfer to your favorite dish!